Czech Cooking
These Czech Cuisine video recipes are from different areas of the Czech Republic.
Wallachian Frgal Sweet Pie
Frgal is a pie-shaped pastry from the Wallachian region of Eastern Moravia. Three hundred years ago, you might find frgal filled with sauerkraut or beets, but now it is a predominantly sweet treat, fi...
Potato Dumplings
Potato Dumplings (Bramborove knedliky) - the traditional Czech meal prepared with only a few ingredients....
Fried Rye Bread
Fried Rye Bread (Topinky) - it is a piece of dark bread fried in salt, garlic and lard or oil. It is traditionally served with scrambled eggs, grated cheese, salami, meat mixture, or spicy cheese sp...
Breaded Pork Cutlet with Cabbage and Dumplings
This recipe comes from the town of Mezimesti in the Hradec Kralove Region. For more information about the Hradec Kralove Region, click here....
Cucumber Salad
Cucumber Salad (Okurkovy salat) - a regular salad in the Czech cuisine can consist of cucumbers usually seasoned with oil, salt and pepper...
Creamy Chicken Paprika
Creamy Chicken Paprika (Kure na paprice) - this is very delicious Czech version of Chicken Paprikash...
Potato Salad
Potato Salad ( Bramborovy salat ) - there are many varieties for Czech potato salad. This one is very simple....
Czech Gingerbread Christmas Cookies
Gingerbread cookies are a typical Czech Christmas confection. For more information about Czech Christmas traditions click here. This post was created by volunteers. You may help and support by clickin...
Thin Potato Pancakes
Thin Potato Pancakes - this Old Fashioned recipe came from Eastern Moravia...
Czech Pork Goulash
Pork Goulash (Veprovy gulas) - there are about 50 different varieties of Czech goulash in the Bohemian and Moravian region...
