Czech Cooking
These Czech Cuisine video recipes are from different areas of the Czech Republic.
Stuffed Beef Rolls
Beef Rolls - (Ptacky) once rolled, the beef is tied and cooked like a stew....
Czech Homemade Mustard
Czech Homemade Mustard is a typical flavouring in the form of a thick yellow or yellow-brown paste. It has a sharp, slightly to strongly spicy taste....
Potato Goulash
Potato Goulash with sausages (Bramborovy gulas) - this Czech recipe is very quick and easy...
Czech Potato Dumplings
Czech Potato Dumplings are made from boiled potatoes. Various recipes were created in the 19th Century, which have become a natural part of Czech cuisine. We eat potato dumplings sprinkled with breadc...
Pickled Sausages
Pickled Sausages (Utopenci)- are one of dishes available in Czech Pubs...
Wasp Nest Cookies
These cookies taste delicious taste and the shape looks good as well....
Krkonose Sourdough Soup
This traditional dish is easy to prepare. Its origin is in the area of the Giant mountains (“Krkonose” in Czech). You can relish its acidulous taste and benefit from its huge number of vitamins. There...
Breaded Pork Cutlet with Cabbage and Dumplings
This recipe comes from the town of Mezimesti in the Hradec Kralove Region. For more information about the Hradec Kralove Region, click here....
Beet Salad
Beet Salad (Repovy salat) - Very healthy and tasty recipe...
Marinated Beef Sirloin with Cream Sauce
Marinated Beef Sirloin with Cream (Svickova na smetane) - is a typical Czech dish and one of the most popular Czech meals...
