Czech Cooking
These Czech Cuisine video recipes are from different areas of the Czech Republic.
Czech Gingerbread Christmas Cookies
Gingerbread cookies are a typical Czech Christmas confection. For more information about Czech Christmas traditions click here. This post was created by volunteers. You may help and support by clickin...
Czech Bread Dumplings
The first mention of bread dumpling is from the 7th century. By the 19th century, Czech national cuisine began to form, and bread dumplings became a phenomenon. And during the First Czechoslovak Repub...
Pickled Sausages
Pickled Sausages (Utopenci)- are one of dishes available in Czech Pubs...
Czech Liver Sausage
The Czech Liver Sausage (Jitrnice) - the most famous Czech pork sausage...
Potato Goulash
Potato Goulash with sausages (Bramborovy gulas) - this Czech recipe is very quick and easy...
Krkonose Sourdough Soup
This traditional dish is easy to prepare. Its origin is in the area of the Giant mountains (“Krkonose” in Czech). You can relish its acidulous taste and benefit from its huge number of vitamins. There...
Sauerkraut Soup with Smoked Sausage
Sauerkraut Soup with Smoked Sausage...
Breaded Pork Cutlet with Cabbage and Dumplings
This recipe comes from the town of Mezimesti in the Hradec Kralove Region. For more information about the Hradec Kralove Region, click here....
Moravian Pork Sparrow
Many people consider roast pork with dumplings and braised cabbage or sauerkraut as the typical Czech meal. It can be found in every traditional Czech restaurant. There are several regional variants o...
Czech Homemade Mustard
Czech Homemade Mustard is a typical flavouring in the form of a thick yellow or yellow-brown paste. It has a sharp, slightly to strongly spicy taste....
